Food Alphabet
Carrot varieties "krasavka" (Ukrainian selection)
"Krasavka" is a medium-early carrot variety. This variety is characterized by good taste and excellent keeping quality.
Blunt-edged root crops are colored red-orange and have a thickened-conical shape. Their surface is smooth, and the flesh is orange.
Blunt-edged root crops are colored red-orange and have a thickened-conical shape. Their surface is smooth, and the flesh is orange.
The core is 38-45% of the diameter of the root crop. In length, root crops grow up to 17-20 cm with a weight of 130-200 g.
In cooking, carrots of the "krasavka" variety are most often used fresh. It is suitable for children's and dietary food, but also suitable for canning
In cooking, carrots of the "krasavka" variety are most often used fresh. It is suitable for children's and dietary food, but also suitable for canning
