Edible honeysuckle "enchantress" (South Ural selection)

The honeysuckle "sorceress" fruits are medium-sized, narrow-pitcher-shaped, with a slightly bumpy surface and a thin skin. The taste of the fruit is sweet and sour, with a strong refreshing effect. In cooking, such fruits are most often used for processing.

The leaves of the honeysuckle "sorceress" are dark green, elongated-oval in shape. In folk medicine, they are used to make medicinal infusions and decoctions.