Edible honeysuckle "titmouse" (Moscow selection)

The fruits of the honeysuckle variety "titmouse" have a thin skin and an elongated-oval shape. They taste sweet and sour, without bitterness. Suitable for use in natural (fresh) form and for processing.

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The leaves of the "titmouse" are bright green, with a wedge-shaped base. In folk medicine, they are used to prepare medicinal infusions and decoctions.