Food Alphabet
Edible honeysuckle "viola" (Leningrad selection)
The edible honeysuckle of the variety "viola" has large fruits of an elongated-oval shape. Their skin is elastic, the surface is slightly bumpy. They taste a little bland, a little tart. They are suitable for both fresh and processed food.
The leaves of the "viola" are dark green with a bluish tinge. They can be used to prepare medicinal decoctions and infusions.
