Honeysuckle edible "blue bird" (West Ural selection)

The edible honeysuckle of the "blue bird" variety has oval-shaped berries with a sweet and sour, slightly tart taste. The skin of the berries is thin, the flesh is tender. Such berries are suitable for universal use.



The leaves of the "blue bird" are elongated-oval, with a pointed tip and a rounded base. In folk medicine, they are used for the manufacture of medicinal decoctions and infusions.