Potato salad with squid and pickles

Ingredients

→ 8 BOILED POTATOES
→ 400 G COOKED SQUID
→ 4 PICKLED CUCUMBERS
→ 1 CUP MAYONNAISE
→ 1 CUP CANNED PEAS

Cut boiled squid into strips (see "Boiled squid"), boiled potatoes and pickles-slices.

Mix everything with green peas and season with mayonnaise.