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Potato varieties "Karlena" (German selection)

Medium-ripe potatoes of the "carlena" variety bring as a harvest delicious tubers of oval-rounded shape with small to medium-deep eyes, yellow skin and yellow flesh. The mass of the tuber is from 59 to 111 g.

In cooking, Carlena potatoes are used for frying, making French fries, chips, and dried potatoes.
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