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Potato varieties "Maris bard" (Scottish selection)

Early-maturing potatoes of the Maris Bard variety form tubersof an elongated oval shape with small eyes, yellow skin and white flesh. The weight of each tuber is from 80 to 125 g. The taste of the tubers is good.

In cooking, Maris Bard potatoes are mainly used for frying, making chips and crispy potatoes.
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