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Potato varieties "naroch" (Belarusian selection)

Late-maturing potatoes of the "naroch" variety bring as a crop a satisfactory or good taste of tubers. The tubers have a round-flat shape, a white rind covered with small eyes, and a creamy flesh. The weight of each tuber is 70-145 g.

In cooking, potatoes of the "naroch" variety are used for frying, stewing, adding to transparent soups and cooking with further use in salads.
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