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Potato varieties "Robinta" (Scottish selection)

Medium-ripe potatoes of the robinta variety give delicious tubers of an oval-rounded shape, with a red skin, creamy flesh and small eyes. Tuber weight 60-70 g.

In cooking, potatoes of the robinta variety can be used for frying, stewing, cooking with subsequent use in salads, as well as for laying in soups.
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