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Potatoes of the Bashkir variety (Ural selection)

Early Ural potatoes of the Bashkir variety are characterized by oval-rounded tubers with eyes of medium depth. The skin of the tubers is smooth, red, and the flesh itself is white. The weight of each tuber varies between 90-198 g.

Potatoes of the Bashkir variety have a good taste. It is suitable for making mashed potatoes, soups and vegetable stews.
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