Editors Choice
Food Alphabet

Potatoes of the "bonus" variety (German selection)

Early potatoes of the "bonus" variety produce oval-rounded tubers with small or medium-deep eyes. The weight of the tubers ranges from 83 to 126 g. The flesh is light yellow, the taste is pleasant.

Potatoes of the "bonus" variety are suitable for frying and cooking, as well as for making chips.
Yandex Cloud

The transfer was made automatically. Leave comments and like our posts. Positive feedback will show us which materials should be translated with high quality and maximum authenticity in the first place.