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Potatoes of the "Cheri" variety (French selection)

Early-maturing potatoes of the "cheri" variety have delicious elongated tubers with small eyes, smooth red skin and creamy flesh. The weight of each tuber is from 98 to 164 g.

In cooking, potatoes of the "cheri" variety are used for cooking, frying, cooking French fries, crispy potatoes and chips.
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