Potatoes of the "Hermes" variety (American selection)

Medium-late potatoes of the "Hermes" variety form delicious tubers of oval-rounded shape, with yellow skin, yellow flesh and deep eyes. The mass of the tuber is 55-90 g.

In cooking, potatoes of the "Hermes" variety are used for frying, cooking with subsequent use in salads, and laying in transparent soups.