Food Alphabet
Potatoes of the "Lukyanovsky" variety"
Medium-ripe potatoes of the Lukyanovsky variety bring delicious tubers of light beige color, creamy flesh and small small eyes as a harvest. The mass of the tuber is from 90 to 150 g.
Potatoes of the Lukyanovsky variety are used in cooking for frying and cooking, including with subsequent use in salads.