Food Alphabet
Potatoes of the "Lukyanovsky" variety"
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Medium-ripe potatoes of the Lukyanovsky variety bring delicious tubers of light beige color, creamy flesh and small small eyes as a harvest. The mass of the tuber is from 90 to 150 g.
Potatoes of the Lukyanovsky variety are used in cooking for frying and cooking, including with subsequent use in salads.