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Potatoes of the "prestige" variety"

Medium-ripe potatoes of the prestige variety have delicious tubers of oval-rounded shape, with eyes of medium depth, yellow skin and yellow flesh. The mass of the tuber is 98-156 g.

In cooking, potatoes of the "prestige" variety are used for processing into crispy potatoes, frying, stewing, cooking with subsequent use in salads and cold side dishes, bookmarks in soups.
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