Editors Choice
Food Alphabet

Potatoes of the "Ramensky" variety"

Medium-late potatoes of the "Ramensky" variety bring as a croptubers of satisfactory taste. Tubers have a round-oval shape, white skin with small eyes, white flesh. The weight of each tuber is 90-110 g.

In cooking, potatoes of the "Ramensky" variety are used for cooking, stewing, making fillings for pies and dumplings, laying in stews and soups of different density.
Yandex Cloud

The transfer was made automatically. Leave comments and like our posts. Positive feedback will show us which materials should be translated with high quality and maximum authenticity in the first place.