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Potatoes of the "Valentina" variety"

Medium-ripe potatoes of the variety "Valentina" form delicious tubers of oval-rounded shape with eyes of medium depth, smooth yellow skin and light yellow flesh. The weight of each tuber is from 94 to 116 g.

In cooking, potatoes of the "Valentine" variety are used for laying in stews and soups, as well as for making mashed potatoes.
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