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Radish varieties "duro" (German selection)

Early-maturing radish of the duro variety has red, round, very large root crops, reaching a diameter of 10 cm with a weight of 40 g. The flesh of the duro radish is very dense, but juicy and rather sweet than bitter.


The shelf life of radishes in cool conditions is 30 days. This radish can be successfully used for preparing salads, vegetable side dishes, masses and pastes, in addition, it can be served to the table in its natural form.

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