Recipes
Salad with canned saury and green peas
Ingredients
→ 4 BOILED POTATOES
→ 200 G CANNED SAURY
→ 2 FRESH OR PICKLED CUCUMBERS
→ 1 CUP CANNED GREEN PEAS
→ 1 TABLESPOON CHOPPED HERBS
→ 0.5 CUPS OF MAYONNAISE
→ 0.5 HEADS OF ONION
Cut boiled potatoes and cucumbers into slices or cubes.
Finely chop the onion, mix with the vegetables and season with mayonnaise.
The edges of the salad to put the pieces of saury, and on top of it sprinkle with herbs.
