Salted and smoked herring salad
→ 400 G SALTED HERRING
→ 30 G PARSLEY OR DILL
→ 3 APPLES OF SWEET AND SOUR TASTE
→ 2-3 PICKLED CUCUMBERS
→ 200 G OF MAYONNAISE
→ 2 HARD-BOILED EGGS
→ 100 G SMOKED HERRING
→ 1 HEAD OF ONION
Cut eggs, apples, onions, cucumbers and mix with salt and mayonnaise. Add the herring. Pour the remaining mayonnaise over the salad. Garnish with chopped herbs.
Serve the salad with fried potatoes. You can also use this salad as a filling for sandwiches.