Sandwiches with salted sea pike (molva)

Ingredients

→ 4 RINGS FROM A SWEET PEPPER POD
→ 100 G SALTED SEA PIKE (MOLVA)
→ 100 G (4 SLICES) OF BREAD
→ 1 TABLESPOON SOFTENED BUTTER
→ 1 TABLESPOON CHOPPED GREEN ONION
→ 1 TABLESPOON SHRIMP OIL

Spread slices of bread with butter, put a piece of molva in the middle of each of them, and a ring of sweet pepper on the molva.

At the edges of the sandwiches, decorate with finely chopped green onions and shrimp oil (see "Shrimp oil").