Radish of the Zarya variety"

Radish of the Zarya variety forms round-flat root crops of dark red color. The diameter of each root crop is approximately 2.5 cm, and the length is 3.5-4 cm. The surface of the root crops is smooth and smooth.

The taste qualities of radishes of the Zarya variety are classified as " excellent "or" good", since this radish does not have a characteristic bitterness.

In cooking, radishes of the Zarya variety can be successfully used for preparing salads and various fillers for sandwiches (pastes and masses). In addition, radishes are suitable for consumption in their natural form.